Healthy products

Bio products are available at 106 Display Hall at Mandouki, new Port. Call 26610 47106.

Currently available:

Fresh oregano

Myrtle seeds

Chamomile

olives

Faskomilo (wild tea)

and some other herbs on request.

Read about myrtle here:

Latin Name: Myrtus communis

Family: Myrtaceae

Extraction: Steam Distillation

AROMA: Fresh, slightly sweet and penetrating

This large bush or small tree, is a native of North Africa, but grows freely all around the Mediterranean and as a cultivated garden plant throughout most of Europe. In France it is sometimes called poivrier corse' (Corsican pepper).

MYRTLE

http://www.oilsandplants.com/myrtle.htm

Culinary: Add myrtle leaves and berries to soups and stews.Myrtle leaves can also be added to pork for the final ten minutes of roasting, or to lamb when barbecuing.They have a spicy flavour.

In rural areas of Italy and Sardinia, cooking is flavoured with the smoke of burning myrtle wood. Add myrtle leaves to the glowing coals of a barbecue to obtain a similar effect.

After drying, the berries can be ground and used like juniper as a spice for game and venison.

Myrtle properties

http://www.jekkasherbfarm.com/HerbMyrtle.asp

To get those herbs,

Contact 106 Display Hall at 2661047106.